Spiced Burmese Minted Chicken Menu
Green Pepper, Chili Garlic Sauce, Sweet Honey & Cooling Mint combine to make a flavor packed chicken stir-fry. Accompanied with Basmati Rice, Coleslaw with Sesame Ginger Dressing on the side. Burmese Minted Chicken is in aluminum pan for oven reheat at 325 degrees until thoroughly heated, Rice is in microwaveable container. Coleslaw and Dressing are packaged separately.
Serves 5







